5 Best Red Velvet Cupcake Recipes to Try at Home in 2025
October 16, 2024
Lemon Buttercream Cupcakes
October 20, 2024Difficulty
Easy / Beginner
Prep time
25 minutes
Cooking time
25 minutes
Makes
12 servings
Description
Try our nutritious Wholemeal Multi-Seed Muffins, packed with seeds, whole grains, and natural ingredients, perfect for a wholesome breakfast or snack.
Instructions
- Preheat the oven to 180 C (160 fan)/350 F/ gas 4 and oil a 12-hole silicone muffin tin.
- Beat the egg in a jug with the oil and milk until well mixed.
- Mix the flour, baking power, sugar, cranberries and 3/4 of the mixed seeds in a bowl, then pour in the egg mixture and stir just enough to combine.
- Divide the mixture between the moulds and sprinkle over the rest of the seeds, then bake in the oven for 20-25 minutes.
- Test with a toothpick, if it comes out clean, the muffins are done.
- Transfer the muffins to a wire rack and leave to cool.
Ingredients
- 1 large egg
- 120 ml /4 fl. oz / 1/2 cup sunflower oil
- 120 ml /4 fl. oz / 1/2 cup milk
- 375 g / 12 1 /2 oz / 2 1/2 cups whole meal flour
- 2 tsp baking powder
- 200 g / 7 oz / 3/4 cup caster (superfine) sugar
- 75 g /2 1/2 oz / 1/2 dried cranberries
- 2 tbsp sesame seeds
- 2 tbsp sunflower seeds
- 2 tbsp hemp seeds
- 2 tbsp pumpkin seeds
About me
At Crispy Crust Confections, we specialize in crafting delicious, high-quality desserts made with love and the finest ingredients. From cakes to cookies, each treat is baked fresh and designed to make your celebrations sweeter. Thank you for visiting, and we can't wait to share our passion for baking with you!